Are you interested in vegetarian recipes?
Indian cuisine provides plenty of flavorful options for vegetarian or vegan diets.
Cooking with spice mix: The best way to demystify Indian cooking is to cook with spices and follow traditional flavor-building steps. Guaranteed to fill your kitchen with fabulous aromas and create a memorable culinary experience!
Cooking with Curry Sauce: We get it! Sometimes you just don't have time to cook-from-scratch. Our pre-made Indian curry sauces are a great option. Same delicious dish, fewer steps. Perfect for weeknight dinners!
Either cooking option will create an Indian meal that is lip-smacking delicious!
-
Chana Masala Recipe
-
Palak Paneer Recipe
Also called Saag Paneer, made with spinach, paneer / tofu (VEGAN)
-
Paneer Tikka Masala Recipe
-
Aloo (Potato) Curry Recipe
Crispy potatoes roasted with aromatic Indian spices (VEGAN)
-
Rajmah Recipe
-
Aloo Mutter Recipe
Potatoes and peas cooked with onion, tomatoes and aromatic spices (VEGAN)
-
Vegetable Pulao Recipe
Basmati rice cooked with Veggies and aromatic spices (VEGAN)
-
Cauliflower Curry Recipe
Cauliflower and carrots stir-fried with exotic spices (VEGAN)
-
Green Beans Curry Recipe
Fresh green beans sauteed with spices and grated coconut (VEGAN)
-
Sweet Potato Curry Recipe
Sweet potatoes or yam curry stir-fried with aromatic spices (VEGAN)
-
Turmeric Milk Recipe
Milk infused with fresh turmeric powder
-
Black Beans Masala Recipe
-
Egg Curry
Boiled eggs in a creamy curry sauce
-
Veggie Korma
Steamed veggies in a cashew-coconut milk (VEGAN)
