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Cauliflower Curry Spice Mix Kits

Cauliflower Curry Spice Mix Kits

Two Cauliflower Curry spice mix Packets | Three spice blends in each

Regular price $12.99
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Gluten-Free, Salt-Free Indian Spice Kit for Cauliflower Curry

Elevate your home cooking with this beginner-friendly Indian spice set to make Cauliflower Curry—a flavorful vegan dish featuring roasted cauliflower florets infused with authentic Indian spices. Typically enjoyed with Basmati rice or naan bread, this curry is wholesome and satisfying.

RECIPE

Cook Authentic Indian Recipes with Confidence: Inspired by my late Dad’s dream to share my Mom’s traditional recipes, these step-by-step instructions teach you to make restaurant-quality Cauliflower Curry at home in under 30 minutes.

Bursting with Flavor: Unlike pre-made sauces, our spice kits let you layer spices like true Indian cooks, bringing vibrant aromas and bold flavors to your kitchen.

Customize Your Salt and Spice Level: Adjust salt to taste. Red Cayenne Chili powder is separately packed, letting you adjust from mild to spicy.

Pure & Natural Ingredients:

  • Certified organic spices sourced from Indian farms.
  • 100% Natural, Vegan, Gluten-Free, Salt-Free, Sugar-Free, Non-GMO, and MSG-Free.

Spice Kit Includes: Three spice blends in stay-fresh bags for the best cooking experience. (Note: Fresh ingredients not included.)

ORGANIC INGREDIENTS

Black Mustard seeds, Cumin seeds, Turmeric powder, Coriander powder, Cayenne Pepper

FUN FACT

Combine cauliflower and potato to make 'Aloo-gobi' - a popular vegan dish found in Indian restaurants

Gluten free

Salt free

Organic spices

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Answers to frequently asked questions

Indian spices turmeric powder garam masala cumin seeds curry powder recipe

Where do you get your spices from?

Our spices are sourced from farms in Northern India and shipped directly to us

What is the shelf life of your spices?

Our spices have a shelf-life of 4 years

Why are your spices packed individually instead of just one blend, like some other brands?

The secret to authentic Indian cooking is the layering of spices. Some spices need to be toasted in oil, some added to the protein, and some added as garnish. Individually packing the spices allows you to truly experience the aromas of each spice blend as it is added