Chana Masala Spice Mix Kits
Chana Masala Spice Mix Kits
Two Chole Masala spice mix packets | Four spice blends in each
Chana Masala Spice Mix for Vegan Indian Curry | Gluten-Free & Salt-Free
Chana Masala (Chole Masala) is a delicious vegan Indian curry made with chickpeas simmered in a flavorful onion-tomato curry sauce. Perfectly paired with basmati rice or naan bread, this gluten-free and salt-free spice mix makes authentic Indian cooking simple and enjoyable.
Cook with confidence: Quick and easy! Each spice mix includes pre-measured blends to layer with your fresh ingredients. Ready in under 30 minutes.
Authentic family recipe: Inspired by my late Dad’s dream, this recipe brings my Mom’s time-tested cooking to your kitchen. Learn to make this popular vegetarian Indian curry step-by-step.
Bursting with flavor: Unlike pre-made sauces, this spice kit allows you to layer spices like traditional Indian cooks, creating a curry bursting with rich flavor.
Customize salt and spice level: Adjust salt to taste and the heat to your preference with a separate pack of red cayenne pepper—go bold or keep it mild!
Pure and natural ingredients: Made with organic, non-GMO, vegan, gluten-free, and salt-free spices sourced from Indian farms. No MSG or artificial additives.
KIT CONTAINS: Four individual spice blends for freshness and ease.
Note: Fresh ingredients not included.
In a hurry? Try our Chana Masala with Curry Sauce!
ORGANIC INGREDIENTS
ORGANIC INGREDIENTS
Cumin seeds, Turmeric powder, Coriander powder, Cumin powder, Cayenne Pepper, Bay leaves, Black peppercorns, Green cardamom, Cloves, Cinnamon, Coriander seeds
FUN FACT
FUN FACT
Chana Masala is also called Chole (pronounced CHO-LAY) and is sometimes served with Poori (a flat bread that is deep fried in hot oil).
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Gluten free
Gluten free
Salt free
Salt free
Organic spices
Organic spices
Answers to frequently asked questions
Where do you get your spices from?
Our spices are sourced from farms in Northern India and shipped directly to us
What is the shelf life of your spices?
Our spices have a shelf-life of 4 years
Why are your spices packed individually instead of just one blend, like some other brands?
The secret to authentic Indian cooking is the layering of spices. Some spices need to be toasted in oil, some added to the protein, and some added as garnish. Individually packing the spices allows you to truly experience the aromas of each spice blend as it is added
Years ago I tried eating at an Indian restaurant. I like vegetarian, so I tried Chana Masala. I loved it. I've been eating it ever since. One day at the Grocery store, I found your spice packs. Maybe two years ago. It is just delicious. It is my favorite recipe to cook. I've made other recipes to. Thank You