Ideal for Schools, Cafeterias, Hospitals, Airlines, Catering
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MASALA CURRY SAUCEĀ is an authentic Indian curry sauce made with all natural ingredients and organic spices. This vegan, gluten-free, low sodium sauce is hand-crafted in small batches in Wisconsin, USA.
This sauce forms a base ingredient for many Indian dishes. Just cook with vegetables, chicken, beans, etc.Ā
Includes finishing spice of freshly ground organic Garam Masala powder blend.
- Easy to follow recipes
- Saves time - ideal fast-scratch or semi-scratch cooking for busy kitchen staff.
- Requires no additional training
PRODUCT SPEC & NUTRITION LABEL
PACKAGING TYPE:
FLEXIBLE POUCHES:
Case size 4 XĀ half gallonĀ packs:Ā
- Servings: 43 / pack | 170 / case
- Ideal for Taste TestingĀ
- No minimums, but EVEN number of cases helps streamline shipping costs
- Maximum 20 cases per order
- Price includes S&H
PLASTIC JUGS:
Case size 6 X half gallon packs:
YIELD:
One pack makes approximately 30-50Ā servings depending on the recipe
TIPS FOR TASTE TESTING:Ā
One pack makes approximatelyĀ 75 - 80 tasting samples of 2 oz. each
INGREDIENTS
INGREDIENTS
Gluten free
Gluten free
Low Sodium
Low Sodium
ust 1% sodium per serving!
Organic spices
Organic spices
Made with organic Indian spices






Answers to frequently asked questions

Why is a packet of Garam Masala included with the sauce?
We provide a separate packet of Garam Masala powder as a garnish to 'pop' fresh aromas when making a dish. Most other brands add Garam Masala spices to the sauce, but doing so results in the spices losing their flavor over time.
What is the shelf life of this sauce?
Sauce has a shelf life of 2 years from date of manufacture
Where do you get your spices from?
Our spices are sourced from farms in Northern India and shipped directly to us