Cumin Seeds (Jeera)
Cumin Seeds (Jeera)
Re-usable airtight tin handcrafted in small batches
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Cumin, from the Cuminum Cyminum plant in the parsley family, is a versatile spice essential in Indian (Jeera) and Middle Eastern cuisines. Known for its earthy, nutty flavor, cumin is available as whole seeds or ground powder, with the seeds often used in Indian dishes.
- Bursting with flavor: Premium gourmet spice sourced directly from Indian farms.
- Freshly packed: Sealed in reusable, food-grade airtight metal tins to lock in freshness.
- Cook with confidence: Add to stir-fries or curries for authentic Indian flavors. Visit our Recipe page for inspiration.
- Give back: Each tin sold donates 2 meals to food banks.
- Premium quality: Organic, 100% natural, gluten-free, vegan, sodium-free, sugar-free, non-GMO, no MSG.
Here are some recipes that use Cumin seeds
                      
                        
                        
                          INGREDIENTS
                        
                      
                    INGREDIENTS
Cumin seeds
                      
                        
                        
                          FUN FACT
                        
                      
                    FUN FACT
Cumin is used extensively in Indian and Mediterranean cuisine. Cumin was used in ancient Egypt as an element is preserving mummies
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                          Gluten free
                        
                      
                    Gluten free
                      
                        
                        
                          Salt free
                        
                      
                    Salt free
                      
                        
                        
                          Organic spices
                        
                      
                    Organic spices
 
 
 
 
 

Answers to frequently asked questions
 
              
                    
                    
                      Where do you get your spices from?
                    
                  Our spices are sourced from farms in Northern India and shipped directly to us
                    
                    
                      What is the shelf life of your spices?
                    
                  Our spices have a shelf-life of 4 years
                    
                    
                      Why are your spices packed individually instead of just one blend, like some other brands?
                    
                  The secret to authentic Indian cooking is the layering of spices. Some spices need to be toasted in oil, some added to the protein, and some added as garnish. Individually packing the spices allows you to truly experience the aromas of each spice blend as it is added
 
               
     
     
     
     
    